Red Valentines Mule
A spicy and sweet variation of the moscow mule with cassis.
Ingredients
- 40 ml Vodka
- 50 ml Creme de Cassis de Dijon
- 50 ml Lime juice freshly pressed
- 100 ml Ginger beer
- Ice cubes
- Lime slice to garnish
Instructions
- Add a few ice cubes in a glas.
- Pour the vodka and lime juice into the glas and stir.
- Fill up with ginger beer.
- Slowly pour Creme de Cassis over the back of a spoon into the glas.
- Garnish with lime slice.
Notes
- Creme de Cassis de Dijon is just the name of the liqueur. You could use any cassis liqueur instead.
- If you feel that this cocktail has too much alcohol, feel free to use cassis syrup instead.